Klorman Plus Systems by Klorman

Buccaneer Chlorine Generator


For Produce

The Klorman Disinfecting System using patented Hypochlor cartridges assures disinfected, sanitized product and processing equipment. This tested, point-of-use system has proven its ability to safely and economically control disease and improve operational efficiency.
  • Simply attach to a water hose for inline operation producing a continuous water flow of chlorinated water at the right pH and PPM with no batch mixing required
  • No rinsing required
  • Approved for direct contact and post-processing rinse of meat, poultry, fish and produce with no tolerance limit to residue
  • High oxidation-reduction potential, over 650mV at 25 PPM free available chlorine

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  • Kills bacteria and viruses on contact including E.Coli, Listeria, Salmonella and Campylobacter
  • Pathogens cannot develop immunity to chlorine
  • Improves shelf-life
  • Sanitizes equipment and facilities
  • Low maintenance and long shelf-life
  • Economical: about a penny per gallon at 30 parts per million

  • Utilizes components that are:
  • USDA Approved
  • FDA Approved
  • EPA Registration No. 57425-3
  • California EPA Registration No. 57425-3-AA
  • Helps comply with the FOOD QUALITY PROTECTION ACT.

 

 

 

 

 

 

 

 

 
 

© Klorman Systems 2005